The Village Passport: Tasting Your Way Through Carmel-by-the-Sea

A walkable shop-lined block in Carmel-by-the-Sea.

Within a few walkable blocks, Carmel-by-the-Sea holds one of California’s densest concentrations of tasting rooms — a self-guided late-summer afternoon among the small growers and winemakers of Monterey County, framed as the art of unhurried discovery.

The Light That Never Went Dark: The Keepers of Point Pinos

The Point Pinos Lighthouse at the tip of the Monterey Peninsula, its stone tower rising above coastal scrub.

On the tip of the Monterey Peninsula, the oldest continuously operating lighthouse on the West Coast has burned since 1855. Meet the volunteers, docents, and historians who keep its door open — heirs to keepers like Emily Fish, the celebrated “Socialite Keeper” of Point Pinos.

Estate-Grown in the Village: A Summer Afternoon at Holman Ranch

Vineyard rows running toward the hills in Carmel Valley, California.

Twelve miles inland at the northeastern edge of the Carmel Valley appellation, Holman Ranch farms 100% estate Pinot Noir and Chardonnay, pours in a 1928 hacienda, and keeps a historic tasting room in the Village. A high-summer visit to a boutique, family-scaled estate and the terroir behind the bottle.